Bachelor of Arts Program in Tourism and Hospitality Management

Total credit not less than 126 credits.

1. General Education Courses not less than 24 credits

2. Professional Courses not less than 96 credits

3. Free Elective Courses not less than 6 credits

Semester I Credit

ITHA3102 Intensive Thai Language Usage for Communication* 3(2-2-5)

ITHA3103 Thai Language Usage for Communication**

IPHE3101 Physical Education and Recreation I 1(0.5-1-1.5)

IENG3130 English for International Student I 3(2-2-5)

ISOC3108 The Philosophy of Sufficiency Economy for Sustainable Development 2(1-2-3)

IHUM3111 Christian Ethics and the Goal of Life 2(1.5-1-3.5)

IHUM3112 Logical Thinking and Fundamental Psychology 3(3-0-6)

ITHM3201 Introduction to Tourism and Hospitality Management 3(3-0-6)

ITHM3202 Service Psychology and Communication for Tourist in a Cultural Diversity 3(3-0-6)

Total 20(16-8-36)

Semester II Credit

IPHE3102 Physical Education and Recreation II 1(0.5-1-1.5)

IMTH3103 Fundamental Mathematics for Tourism and Service Industry 3(3-0-6)

IENG3131 English for International Student II 3(2-2-5)

ITHM3204 Digital Technology for Tourism and Hospitality Management 3(2-2-5)

ITHM3205 Professional Ethics and Laws for Tourism and Hospitality Management 3(3-0-6)

ITHM3206 Geography and Tourism Resources 3(3-0-6)

xxxxxxxx Free Elective 1 3(3-0-6)

Total 19(15.5-7-34.5)

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Semester I Credit

IENG3122 English for Professional I 3(2-2-5)

ITHM3302 Finance and Accounting for Entrepreneur in Tourism and Hospitality Management 3(3-0-6)

ITHM3207 Meeting Incentive Conference and Exhibition Management 3(2-2-5)

ITHM3203 Human Resources Management for Tourism and Hospitality Management 3(3-0-6)

ITHM3305 Marketing for Tourism and Hospitality Management 3(3-0-6)

xxxxxxxx Major Elective for Specific 1 3(3-0-6)

xxxxxxxx Major Elective for Foreign Language 1 3(2-2-5)

Total 21(18-6-39)

Semester II Credit

IENG3123 English for Professional II 3(2-2-5)

ITHM3303 Thai and International History for Tourism 3(3-0-6)

ITHM3304 Thai Heritage and History of Arts for Tourist Guide 3(3-0-6)

ITHM3307 Travel Agency Management and Tourist Guide Operation 3(2-2-5)

xxxxxxxx Major Elective for Specific 2 3(3-0-6)

xxxxxxxx Major Elective for Foreign Language 2 3(2-2-5)

xxxxxxxx Free Elective 2 3(3-0-6)

Total 21(18-6-39)

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Semester I Credit

IENG3124 English for Professional III 3(2-2-5)

ITHM3308 Planning and Development for Tourism and Hospitality Management 3(3-0-6)

ITHM3306 Transportation Management, Logistic and Ticketing for Tourism 3(2-2-5)

ITHM3208 Food Beverage and Banquet Service in Tourism and Hospitality Management 3(2-2-5)

xxxxxxxx Major Elective for Specific 3 3(2-2-5)

xxxxxxxx Major Elective for Foreign Language 3 3(2-2-5)

xxxxxxxx Major Elective for Foreign Language 4 3(2-2-5)

Total 21(16-10-37)

Semester II Credit

ITHM3301 Community and Sustainable Tourism Management 3(3-0-6)

ITHM3310 Seminar and Project Management in Tourism and Hospitality Management 3(2-2-5)

ITHM3310 Survey and Research for Tourism and Hospitality Management 3(2-2-5)

xxxxxxxx Major Elective for Specific 4 3(2-2-5)

xxxxxxxx Major Elective for Specific 5 3(2-2-5)

xxxxxxxx Major Elective for Foreign Language 5 3(2-2-5)

Total 18(13-10-31)

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Semester I Credit

ITHM3601 Co – Operative Education in Tourism And Hospitality I 6(0-36-0)

Total 6(0-36-0)

Semester II Credit

ITHM3602 Co – Operative Education in Tourism And Hospitality II 6(0-36-0)

Total 6(0-36-0)